Friday, November 13, 2009
Duck noodles revisited
Dinner today was duck noodles. Really fast and tasty.
I cooked Mee Reebus sometime this week (from Prima Taste) and realized to my disappointment that the hubby doesn´t like the taste of it. He ended up having frozen pizza baguette and I had to eat up the entire portion by myself, spread out over 2 days of course!
As I had used too much noodles for this meal, I had to think up of something quick to use the leftover noodles before they spoilt.
I had some frozen duck in my fridge (from Aldi) and decided to make duck noodles! Great choice I must say. Managed to finish up the noodles, duck AND frozen vegetables that were sitting in the freezer for quite a while.
I used the usual garlic, onion, light soya sauce and flavoured the noodles with a packet of duck flavouring that I had got from a friend of mine a l-o-n-g time ago. The duck was done after grilling it for 30 mins in the oven. Strongly recommended!
Yup! One dish and I got rid of 4 different types of food.
**What a sense of accomplishment**! heehee. Isn´t cooking always a mad cycle of getting rid of food in the fridge and stocking it up so that there is food again?
What it looked like when served in individual portions
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Yummy Recipes
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4 comments:
Hey Pris,
Looks yum and i did not realise they have frozen duck. Ouch about your needle. Try also using those expander or go to a shop and ask them to just stretch your shoes.
Am contemplating if i should make some gingerbread man cookies for my Medan trip. Quite a bit on my plate of recent, but God will sustain what He puts(or even i myself put on my plate).
Take care and God bless
Ich mag ente essen!
Hey Irene
Thks for your comments! Yeah, you can find almost anything frozen here. I will try to expand my shoes, just haven´t gotten down to doing it yet!
Gingerbread man sounds great! :)
Have a great Sunday!
Manis - Ich auch! Aber es ist immer sooo viel Arbeit, Ente zu kochen. Deswegen Aldi ist schon gut!
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